ANNIVERSARY TASTING MENU

Happy Birthday to BKW! We are thrilled to be celebrating one year in Crown Heights, and invite our neighbors and friends to enjoy our specially curated anniversary menu to commemorate the occasion. Chef de Cuisine Debra Bicknese has crafted a Chef's Tasting menu that will be offered from Monday, June 26th thru Sunday, July 2nd.

Join us for a dinner and toast to one year with our Chef's Tasting Menu, including four courses and an optional wine pairing. Offer valid for dinner service only.  Make your reservation.

 

CHEF's TASTING MENU

Tasting Menu (PDF)

$55 per person

 

FIRST COURSE

 

SCALLOP CEVICHE

lemon | lime | watermelon | cucumber | basil oil | squid ink pasta chips

suggested pairing

NV Natural Sparkling

 

 

SECOND COURSE

 

LEEK PANNA COTTA

roasted baby leek | carrot purée | fried zucchini | micro amaranth

suggested pairing

2013 Chardonnay - Barrel Fermented

 

 

THIRD COURSE

 

NEW ZEALAND LAMB CHOP

mint pea purée | roasted Pee-Wee potatoes | rosemary jus

suggested paring

2012 Cabernet Franc

 

 

FOURTH COURSE

 

GORGONZOLA PROFITEROLES

grilled red grapes | balsamic reduction

FINE & RAW RASPBERRY DARK CHOCOLATE

 

suggested pairing

2011 Fortitude

 

 

 

Make your reservation.